Manufacturing Capabilities

Chocolate Refining, Specialty Coatings, Spreads & Toppings:

Covertures are made of pure milk and dark chocolate or special low carb blends.

Corvina uses the finest cocoa liquors from around the world to create a chocolate to suit your requirements.

We also produce nut pastes, praline fillings and chocolate toppings.

 

Energy Bars, Fruit Bars, Protein bars & Functional Foods:

Fruit and cereal bars can be made with any combination of dried fruits, nuts and seeds.

Functional foods may have added vitamins, minerals, amino acids and proteins.

 

Confectionery Products:

Moulded products are available in plain chocolate, cream filled, or mixed with inclusions such as nuts, sultanas, or honeycomb chips.

Almost any shape is possible with moulded confectionery, which includes seasonal novelties such as Santas, Bells, Bunnies and Bilbies – as well as year-round favourites such as chocolate Frogs, Bears, Koalas and assorted Pralines.

Nut clusters, freckles, whirls, and buttons are created in milk, dark or white chocolate.